Oven-Barbecued Chicken

3 TBSP Brown Sugar
2 TBSP catsup
2 TBSP Worcestershire sauce
2 TBSP Lemon Juice
2 TBSP Vinegar
2 TBSP Margarine
1/4 cup Water
2 tsp Salt
2 tsp Paprika
1/2 cup flour
1 tsp salt
1/4 tsp pepper
2 1/2 to 3 lbs chicken pieces

Heat oven to 350 Degrees. In a small saucepan combine first nine ingredients; bring to a boil. Mix flour and remaining salt and pepper in paper or plastic bag. Drop chicken pieces into bag 2 or 3 at a time and shake to coat. Arrange in a 9x13-inch baking pan. Pour sauce over chicken being careful to cover all pieces. Bake for 1 hour, or until chicken is done, turning chicken over after 30 minutes. Makes 4-6 Servings